2 cups water
2 tbsp of whole sesame seeds
1 tbsp of coconut oil
1/4 tsp of nutmeg
1/2 tsp of cinnamon
1 tsp of vanilla (optional)
Soak sesame seeds in water overnight or at least 4 hours before making drink. In the morning rinse sesame seeds well with cold water, then blend all ingredients together in a high speed blender until drink is warm to your taste. Serve immediately.
1 cup of pecans (soaked for 2-4 hours) 1 cup of dates 1/2 cup of oatmeal 1 cup of coconut sugar 1 tbsp of coconut oil 1 tsp of cinnamon Dash of salt 1 tsp vanilla 1/2 cup of chocolate chips
Blend all ingredients excluding chocolate chips to make a dough in food prosecer. Mix the dough with chocolate chips by hand. Make balls and place them on baking sheet covered with wax paper. Use spatula dipped in
coconut oil to press cookie down to make them flat. Dehydrate for about 12 hours on lowest setting in your oven or until desired texture.