Raw Carrot Flax Seed Crackers

Ingredients:

1 cup of leftover carrot fiber from juicer (or just finely process 1 cup of chopped carrots in food processor)
1 large onion
2 cloves of garlic
3 cups of flax seeds
1 cup of water
1/4 turmeric powder
1/2 tsp of black pepper
1 tsp of sea salt or to taste
1/2 cup of olive oil

Instructions:

Mix chopped onion, garlic and carrots in a food processor with spices and olive oil. Next, mix water with flaxseeds. Let flaxseeds stand for about five minutes and mix with onion and carrots mix. Spread evenly on a dehydrator sheet. Cut into squares and dehydrate for about 8 to 10 hours or until dry.

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