Ingredients:1 cup of leftover carrot fiber from juicer (or just finely process 1 cup of chopped carrots in food processor) 1 large onion 2 cloves of garlic 3 cups of flax seeds 1 cup of water 1/4 turmeric powder 1/2 tsp of black pepper 1 tsp of sea salt or to taste 1/2 cup of olive oil
Mix chopped onion, garlic and carrots in a food processor with spices and olive oil. Next, mix water with flaxseeds. Let flaxseeds stand for about five minutes and mix with onion and carrots mix. Spread evenly on a dehydrator sheet. Cut into squares and dehydrate for about 8 to 10 hours or until dry.