Raw Strawberry Cake


4 cups of sliced strawberries
2 tbsp of honey (or any other healthy sweetener)
2 cups of walnuts
2 cups of shredded coconut
2 cups of pitted medjool dates
Pinch of salt
Shredded coconut for decoration
9″ cake pan
Wax paper

Cooking instructions:

Mix honey with sliced strawberries and let sit for about 5 to 10 min, mixing every 2-3 min in between.
Process walnuts and coconut in a food processor to make flour.
Add dates and salt to mixture and process.

Line pan with wax paper. Add about half of strawberries as a layer.
Spread the straweberries with a spatula, then add half of your crust, creating the middle layer of your cake.
Press everything down, add the rest of the strawberries, spread them evenly, and finally add the rest of the crust and press it down.
Chill for 30 min.

Get it out after it’s been chilled and run a knife around to loosen the sides a little bit.
Place a little bit bigger plate than cake pan on top and turn up side down.
Remove pan and wax paper. Decorate sides with a shredded coconut.
Cut and enjoy.

4 thoughts on “Raw Strawberry Cake

  1. Hey! Thanks for stopping by Voice Travel. Your blog looks scrumptious! OMIGOD! Can’t wait to dive into some recipes! Great timing too as I’m looking at starting a new, healthier diet. Any suggestions welcome. P.s. I eat everything 😛 xx

    • Thank you so much for your kind words!
      Yes,i would suggest you to try any of my recipes you think you might like, they all healthy and delicious. This is the reason I am posting them, to share with people who want to get healthier😊

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s